Made with tomatoes along with cashew and infused with exotic Indian aromatic spices (without using any onions and garlic), it is an absolute flavorful rich gravy to dunk those creamy koftas and enjoy with any Indian flat bread. It pairs well with any Indian flat bread like roti, naan, parathas etc. and most times is the best curry to enjoy with a bowl of hot steaming Basmati rice or even any pulao or biryani!...

But it’s not just a snack - you can also pair it with vegetables for lunch or even a light dinner. I have quite a few pizza recipes in my repertoire, including keto breakfast pizza, cauliflower pizza, and chicken crust pizza. This one is the easiest, by far. As it turns out, one can pan-fry pizza! You simply add cheese and toppings to your nonstick skillet and cook them slowly and patiently until the cheese crisps up....

Dahi Ke Kebab is rich, crispy outside with the mouth melting texture inside. These kebabs are the perfect vegetarian snack you can prepare at festivals, special occasions, or parties. Jump to:What Is Dahi Ke Kebab?Why You Will Love Yogurt KebabIngredientsStep by Step DirectionsHow To Shallow Fry The KebabsServing SuggestionsStoring and Reheating SuggestionsHelpful TipsMore Tempting AppetizersRecipe Card Our Latest Videos What Is Dahi Ke Kebab? A mixture of hung curd or yogurt, Paneer, spices, and herbs results in the soft Dahi Kebabs....

These Canadian Date Squares are also known as date slices or matrimonial bars. They consist of two buttery and rich layers of oatmeal crusts sandwiched together with soft, juicy, and sweet date filling. Jump to:About Date SquaresIngredientsStep by Step DirectionsStoring SuggestionsCan I Make It Without Food Processor?Helpful TipsMore Date RecipesRecipe Card Our Latest Videos About Date Squares You should try these delicious old-fashioned Canadian Date Squares if you like dates....

Dates and Cashew nut cake is a quick and easy, super moist, soft and delicious, healthy egg free cake, dotted with bits of nutritious date and cashew pieces throughout, made totally vegan (with no butter or milk products) and with whole wheat flour used in the batter. In our house, we love plum or fruit cakes we get during Christmas. During trips to Salem, India (my hometown), on our way back , we normally stop at a bakery in Gobichettipalayam, between Salem and Mysore, to pick up some savory snacks and cakes....

It only needs 15 minutes in a 425°F oven to emerge perfectly cooked, moist, and tender! The only secret to perfectly baked salmon is to avoid drying it out. If you don’t overcook it, you’ll emerge from the kitchen with a delectable, tender fish that everyone will love. Whether I cook salmon steak, blackened salmon, teriyaki salmon, or paprika salmon, I always cook this fish to medium doneness - not a second longer!...

It’s also very easy to make! With a prep time of 15 minutes and a baking time of another 15 minutes, it’s ready fast and requires minimum effort. Whenever I bake with almond flour, I’m amazed at how wonderfully versatile it is. This recipe is a good example. These keto bagels are another. It doesn’t taste like the real thing, but it’s very, very good. When you make bread out of mozzarella, cream cheese, almond flour, an egg, and baking powder, you don’t actually expect bread....

You will need :- For Pistachio Cake 450 g panko breadcrumbs or regular white breadcrumbs 125 g toasted whole pistachio ( Not salty ) 115 ml butter melted 120 ml condensed milk 150 ml buttermilk 2 tsp. baking powder 1 tsp. cinnamon powder 1/4 tsp. nutmeg powder 150 g toasted and ground pistachios for decorating Rose-scented syrup ( see recipe below ) You will need :- For Bakalava Pastry...

Rasawalu Fulavar Batata is a delicious everyday gujarati recipe that is perfect as part of a simple gujarati thali. It’s a great alternative to the punjabi Aloo Gobi recipe which is traditionally dry and prepared with onions and garlic. The tomato based gravy is so easy to prepare and is light. Ingredients Notes and Substitutions Cauliflower – also known as Flower or Fulavar. I am using fresh cauliflower in this recipe....

What is a Karahi? In South Asian cuisine, a karahi refers to a deep, circular cooking vessel similar to a wok. It’s widely used to prepare various dishes, particularly curries and stir-fries. The karahi’s unique shape allows for even heat distribution, ensuring that ingredients cook uniformly and retain their natural flavors and textures. Traditionally, karahi dishes are cooked over high heat, that lends a bit of a smokiness and depth of flavor to the final dish....

Healthy Brown Rice and Quinoa Dosa; a healthy dosa (savory Indian rice-lentil crepes) with added gluten-free, high protein quinoa for a boost in nutrients; perfect to enjoy for breakfast or any time! Dosa is the quintessential south Indian breakfast revered and enjoyed the world over now! Every morning, our day starts with these crispy, healthy rice-lentil savory crepes with a couple of bowls of different varieties of chutneys or sambar to dip and enjoy!...

Mawa is easy and quick to make using milk powder, ricotta cheese or condensed milk at home. It is a great alternative to buying mawa from the store. In this recipe, I have made mawa with just 3 ingredients – milk powder, ghee and milk. It takes just a couple of minutes and fresh khoya is ready to use in your favourite Indian recipes. It makes chikna khoya or sticky khoya which is more smooth in texture....

Dudhi/Doodhi/Lauki/Ghiya is a green vegetable with very high water content. It is most often used in making Indian curries and can be added to Dudhi Khichdi as well. As it is a fairly mild-tasting vegetable, it is also popularly used in making halwa. Halwa is an Indian sweet made usually using milk products. This Dudhi halwa is made with mawa or khoya. We usually use homemade mawa for our recipes....

Make perfect Chow Mein noodles in your Instant Pot every time. Vegetable Instant Pot Chow Mein This is the perfect Vegan Vegetable Chow Mein recipe! It is light yet flavourful. Lo mein noodles cooked in the Instant Pot is an easy recipe for lunch or dinner. It can also work as good meal prep meal. Now, this method does take away the Lo Mein from being “authentic” but the flavours are very much still there and the dish overall takes less time!...

Ready in 25 minutes and made with just six ingredients, it’s the ultimate weeknight dinner! This recipe takes just 25 minutes from start to finish, and the chicken comes out wonderfully juicy and flavorful. I think it’s even better than baked chicken breast! Just as important, the leftovers are excellent, too - I like using them in salads. So, I often make extra to ensure I have plenty of leftovers....

Ready in about 40 minutes, this is an easy dessert that you can whip up anytime. Even the leftovers are good! Every year, come October, I start making this recipe. Even if I didn’t like to eat it, I would still make it, just for the amazing aroma that fills my kitchen! Apples, pumpkin, vanilla, and cinnamon. These are the scents and flavors of fall. If I had to rate my favorite desserts, this tasty keto apple crisp would be right up there in the top five (just to clarify, chocolate and cheesecake still win!...

This easy recipe contains four ingredients, is ready in five minutes, and you can - and should - make it ahead of time. Shrimp cocktail is one of my favorite restaurant appetizers (deviled eggs is another one). I always feel a little guilty when I order it because the sauce served at restaurants is high in sugar. I don’t know why it took me so long to make a homemade keto cocktail sauce to go with boiled shrimp - it’s so easy to make....

MANGO KHEER | MANGO RICE PUDDING | AAM KI KHEER | MANGO PAYASAM Mango Kheer is an Indian-style rice pudding that is flavoured with fresh mango pulp. It is thick, creamy and served cold during summer months. Kheer is Indian rice pudding, that is why this recipe is also called Aam ki Kheer (aam = mango). The difference between English rice pudding and Indian kheer is down to the different ingredients....

Sweetened with stevia, it has 4 grams of carbs and 200 calories for the entire filling cake. I really like mug cakes. I have a few of them on this website (this simple keto mug cake is a great example), and I really appreciate the way they satisfy sweet tooth cravings swiftly and efficiently. I also like that they make just one serving - built-in portion control! This mug cheesecake is a lifesaver....

Pan Roasted Tandoori Chickpeas/Chole is a quick and easy Indian flavored spicy appetizer or starter you can make for any gathering, party, or game nights with the versatile chickpeas. Cooked chickpeas are marinated in a tandoori spiced yogurt marinade and roasted in a wide pan till golden brown and lightly charred to perfection. Chickpeas have been used to make many interesting dishes like Punjabi Amritsari Chole, the ever popular middle eastern hummus or even as a nutritious protein bite in salads!...