This Paneer dish is a semi-dry Sabji made with Paneer, tomatoes, chopped veggies, and spices. Tawa Paneer Masala is best served with Roti or Naan. In fact, it is delicious on its own without any accompaniments and it can be served as an appetizer as well. About Tawa Paneer Masala As the name suggests, the entire dish is made on just one tawa. Tawa is a prevalent concave-shaped round pan in India, and there are lots of recipes made entirely on tawa....

If you are looking for homemade Tomato Soup in restaurant style, then you have landed at the right place. We can make an appealing soup as an appetizer for our family and guests with this recipe. About Tomato Soup Tomato Soup is low-calorie, light, tangy, and a little sweet, and we can make it as spicy as we prefer. The recipe is quick and incredibly easy. This soup is famous worldwide, and everyone has their own taste and style of making it....

You can mix in a cooked protein, such as chicken or shrimp, to turn these noodles into a complete meal. One of my favorite side dishes is vegetable-based pasta substitutes. Hearts of Palm pasta and spaghetti squash noodles are two excellent options. But I make these zucchini noodles more often than any other substitute. The cheesy, garlicky strands are delicious and not watery. They are very close to the experience of eating real buttered noodles....

You simply microwave it on high until it’s tender-crisp. Depending on how thick the spears are, this should take around 2-3 minutes. Asparagus is one of those vegetables that one either really likes or really doesn’t. I happen to love it! I even like it in its canned form. But when fresh and in season, it’s a true delicacy. Cooking asparagus in the microwave is so easy that I often default to this cooking method....

Achari Gongura Rice – an easy spicy Indian rice using homemade or store bought gongura Indian pickles/achaar; a quick and perfect lunch option! Summers are upon us and everyone is scrambling to satiate their thirst and keep cool with fresh juices, fruits and refreshing salads! This is not the time to spend hours in the kitchen over a hot stove, cooking up a gourmet, elaborate meal! South Indians are known for their quick one-pot meal options using a bowl of simple cooked rice!...

They’re so great with sour cream and chive dip! Smashed potatoes are everything you’d want from a potato dish! They’re fantastically crispy on the outside and fluffy inside. In this air fryer version, the whole cooking process happens in the air fryer – from cooking the potato to making them crispy. No need to worry about extra washing up and the potato cooks to perfection! Why you will like this recipe Easy – made with few simple ingredients No boiling needed – cook directly in the air fryer from the first stage of cooking Customisable – change up the flavourings to suit your taste Suitable for vegans, vegetarians and gluten-free – ingredients are naturally plant-based Low in fat – thanks to the air fryer, you need minimal oil Crowd pleaser – perfect for game day or pot luck...

ALOO CAPSICUM FRY (Potatoes and Bell Pepper Stir Fry) – an easy dry Indian stir fry with potatoes, bell peppers, simple pantry spices and herbs; a perfect side dish with any meal. This is one of the easiest yet one of the tastiest vegetable stir fries I make which my family loves! It was so much in demand; it ended up in my kids’ school lunch boxes (I am talking about nearly 20 years back!...

Arbi methi is a lip-smacking dry curry with arbi/taro root/colocasia root in a lovely mix of aromatic Indian spices. It tastes great as a side dish with rotis, parathas or even with rice and dal. Arbi/taro root/colocasia root is not one of the most favored root vegetables because of its slimy nature, once it is cooked and peeled. In this dry curry, this is eliminated by sauteing the boiled and peeled vegetable in hot oil until light brown and crisp....

And even though it looks impressive, it’s a truly easy recipe - my kids often help me make it! This meatloaf is incredible. It requires a bit more effort than making a regular meatloaf (like keto meatloaf or turkey meatloaf), but the extra effort is well worth it. The bacon obviously adds great flavor, but it also keeps the meat from drying out. The glaze adds an extra layer of sweet-tangy flavor....

Serve them on their own or with a dollop of whipped cream. You can even make them ahead of time! I’m always amazed by how cooking transforms apples and pears from mere fruit into sumptuous desserts. Another wonderful thing about baked fruit (like this apple crisp) is the amazing aroma that fills your kitchen when you bake them. The cinnamony fragrance of these baked fruit desserts is just as good as their flavor, and I strongly associate it with fall and winter....

My version of this delicious snack features ground beef and has no breadcrumbs. I bake the eggs in the oven, and they turn out wonderfully flavorful. Who says snacks must be highly processed? Here’s a recipe for a tasty, filling, high-protein snack that contains the simplest ingredients: ground beef, eggs, and spices. Baked Scotch eggs are great for dinner, lunch, or breakfast and can be enjoyed warm, at room temperature, or even straight out of the fridge....

Naturally vegan and gluten-free and so versatile. I love it in this Ribbon Zucchini Salad. This basil sauce has a dressing like consistency so is easy to pour, drizzle and toss into your favourite recipes! It is also vegan, vegetarian, nut free and dairy free making it suitable for many diets! It’s full of bright herb-y, with subtle garlic flavour that compliments pastas, salads, vegetables and more. Every spring I buy a potted basil plant and use it throughout the whole summer so I’m always on the lookout for different recipes to use it in!...

Looking for an easy dessert with yogurt? This baked yogurt recipe takes little preparation and is the perfect summer party special! Easy Bhapa Doi with condensed milk and milk powder Bhapa Doi is a dessert that you didn’t know you were missing, until you tried it! The beauty of this recipe is that the Bhapa Doi stays true to its classic flavours but we have added some orange zest and made a syrup topping that you can choose to add if you wish....

What is Brinjal Bhaji Brinjal means aubergine and Bhaji means dry curry. It is also known as Indian Aubergine Curry, Eggplant Bhaji or Aubergine Bhaji. The dish originates in India but is most commonly found on Indian restaurant menus and takeaways in the UK curry houses, America and Europe. Pan fried aubergines are stir-fried in a onion, garlic and tomato masala and basic Indian spices. The finished curry is garnished with plenty of fresh coriander....

My Prize Winning Carrot Cake Parfait with Custard and Strawberries is a perfect and beautiful dessert with layers of creamy vanilla custard, chunks of moist, delicious carrot cake and ruby red berrylicous strawberry compote. It is great as a simple dessert for a special occasion or as a show-stopper sweet ending to any party. I cannot believe my blog is still going great guns! It has been a little over a year since I started food blogging and sharing my homemade culinary creations with all of you; and now I am already on my 200th creation!...

For any reason, if you are looking for a whole wheat chocolate cake, you have landed in the right place. This Chocolate Pound Cake is light, fluffy, and super moist, and the chocolate pairs well with whole grain flour. About Whole Wheat Chocolate Pound Cake This decadent chocolate cake has the goodness of whole-grain flour. So if you like to make chocolate cakes often, it is an excellent way to make them a little healthier....

It is the perfect time of year to indulge in rich holiday meals! Sweet and crisp corn is so delicious in its own right but it pairs wonderfully with creamy cheesy goodness too! This holiday corn side dish recipe is a must for your holiday table. There are so many different ways of preparing this Christmas corn, such as stovetop cream cheese corn or slow cooker creamed corn. I’ve baked mine as I find it the easy way to simply mix together the ingredients, top with cheese and bake!...

While there are other methods for cooking this squash, oven-baking yields the best results in terms of texture and flavor. Winter squashes are the perfect cold-weather side dish - they are hearty, flavorful, and filling. I love all squashes, but there’s something extra special about spaghetti squash. The way you can run a fork through its cooked flesh and create long, golden noodle-like strands - it’s magic! It’s one of the most fun squashes to eat, so I make it often....

They’re ready in just minutes; you can serve them as an appetizer or the main course. Seared scallops are incredibly delicious and surprisingly easy to make. I almost always have a bag of frozen scallops in my freezer. When I don’t feel like making baked scallops, grilled scallops, or bacon-wrapped scallops, it’s easy to defrost them overnight and quickly pan-fry them in butter and olive oil. Instructions Recipe Card Sea scallops: Make sure you use large sea scallops and not small bay scallops....

Also called tuna cakes, they are easy, affordable, and delicious. And they’re ready in just 30 minutes! Feel free to double the recipe - the leftovers are excellent. These tuna patties are an excellent option on those nights when you don’t feel like cooking an elaborate meal. I love making them because they are easy, affordable, and tasty. They are also substantial and filling. We are a family of four....