Health Benefits Quick Tips to Make the Best Lamb Meatballs Watch how to make Cava Grill Lamb Meatballs Ingredients: For the Lamb Meatballs: 1 lb ground lamb ½ teaspoon ground cumin ½ teaspoon ground coriander ½ teaspoon smoked paprika ¼ teaspoon ground cinnamon ¼ teaspoon ground allspice ¼ teaspoon ground black pepper 1 teaspoon salt, or to taste 1 tsp sambal or any chili paste like harissa 1 tsp tomato paste ¼ tsp caraway seeds 2 tbsp cilantro and parsley chopped 1 tsp oil For the Mediterranean Rice Bowl: Spring mix or your choice of greens Sweet corn (roasted with salt and smoked paprika) Kalamata olives Hummus Pickled red onion Feta cheese Pita chips Cilantro, chopped for garnish For the Rice: 1 cup rice 2 cups water ½ teaspoon turmeric 1 teaspoon salt, or to taste For the Tzatziki Sauce: 1 cup Greek yogurt 1 cucumber, grated and squeezed to remove excess water 2 cloves garlic, minced 1 tablespoon olive oil 1 tablespoon lemon juice 1 tablespoon fresh dill, chopped Salt and pepper, to taste...

200 g kala chana ( Black chickpeas ) Salt per taste 2 tbsp oil 1 red onion finely chopped 4-5 green chillies finely chopped 1 large tomato finely chopped 1 tsp cumin seeds 1/2 tsp garam masala 1 tsp chaat masala 1/2 tsp red chilli powder 2 tbsp lemon juice or 3-4 lemon wedges 1 tsp dry mango powder Handful of fresh coriander chopped Method:- Clean and soak chick peas in a warm water for overnight....

Cheesy Mushroom and Spinach Macaroni Lasagna is a hearty and easy version of the Italian favorite lasagna, using macaroni. With layers of fresh marinara sauce, spinach-cottage cheese filling and oodles and oodles of mozzarella cheese with macaroni in between instead of lasagna pasta sheets, this cheesy, saucy mushroom and spinach mushroom lasagna is going to be your favorite meatless weeknight dinner! Lasagna is one of my favorite Italian pasta dishes; case in point, my easy to make spinach lasagna rolls!...

Serve with Cranberry Sauce for the perfect blend of Christmas flavour and Indian spices. I love to celebrate seasonal vegetables, and these Indian fusion Christmas Pakora are just the way to do that. They’re a variation on mixed vegetable pakoras or onion bhajis. The recipe list may look long but the ingredients can be found in grocery stores. Christmas Pakora Ingredients Brussels sprouts – alternatively, use red or green cabbage....

Eggless Coffee Cupcakes are beyond easy to make, and the batter comes together quickly. They are the perfect dessert for any celebration or post-dinner. Jump to:About Coffee CupcakesWhy You Will Love These CupcakesIngredientsStep-by-Step DirectionsServing SuggestionsStoring SuggestionsHelpful TipsMore Eggless Cakes and CupcakesRecipe Card About Coffee Cupcakes I am actually a tea lover and not a huge fan of coffee; however, I love cold coffee and iced cappuccino. But these cupcakes have a perfect coffee flavor that is not overwhelming and goes deliciously well with butter and vanilla flavors....

They are absolutely not a compromise! They are wonderfully crispy and very flavorful. These keto crab cakes are amazing. They are crispy, delicious, and very filling. My entire family loves them, so I make them often. They’re so good, in fact, that I often serve them as a main dish rather than as an appetizer. They don’t contain any breadcrumbs. Instead of those, I use almond flour. The result is marvelous - just as crispy and tasty as traditional recipes....

Who needs fast food when this homemade dish is ready in fifteen minutes? Even the leftovers are good, especially in a salad. I enjoy salmon recipes such as salmon steak, baked salmon, and grilled salmon. This pan-fried salmon is especially good because the skin becomes wonderfully crispy when seared in butter in a hot skillet. The bonus: it’s an easy meal to prepare, making it suitable for a quick weeknight dinner....

Jump to:About Cucumber and Chutney SandwichesIngredientsStep by Step DirectionsServing and Storing SuggestionsMore Add-In IdeasHelpful TipsMore Snack RecipesRecipe Card Our Latest Videos About Cucumber and Chutney Sandwiches This recipe is my Indian version of the traditional English cucumber tea sandwiches. I have added spicy coriander chutney with butter for an extra punch of spice. We need a few ingredients to prepare Cucumber and Chutney Sandwiches, only five! If you have coriander chutney already prepared, making these sandwiches is super quick....

It takes less than 5 minutes to prepare and it’s a no-cook chutney recipe. Dabeli, the famous street food snack from Gujarat, India, is incomplete without its signature chutneys. Among them, the sweet Dabeli Chutney stands out, adding a burst of deliciousness to every bite. Making this chutney at home is easier than you might think, and the freshness of homemade chutney elevates the taste of your Dabeli to a whole new level....

A small portion of Dates Halwa provides satisfaction and instant energy. If you like dates, here is another reason to savor them as a dessert! Jump to:About Dates HalwaWhy You Will Love Dates HalwaIngredientsStep-by-Step DirectionsHelpful TipsMore Indian Sweets and DessertsRecipe Card About Dates Halwa Dates are rich in natural sugar, iron, fiber, several vitamins, and minerals. I always love dates, having one or two of them, and they instantly satisfy my sweet craving....

INSTANT POT EASY GUJARATI CHANA DAAL Gujarati Chana Dal: What makes this dal Gujarati is the omission of onion and garlic. We also add jaggery and tamarind paste to give the dal a sweet and sour flavour. This daal doesn’t need blending as it should be cooked yet every lentil holds it’s shape. ✓ Vegan and gluten-free ✓ High in protein and filling ✓ Easy to find ingredients ✓ Pantry/Cupboard staples ✓ Don’t need any fresh ingredients What is Chana Dal?...

With a prep time of just 15 minutes, it’s so easy to make, and the result is wonderfully creamy, rich, and decadent. This fudge is such a treat! It’s made with just 5 ingredients, takes 15 minutes to make, and then you need to let it set for 4 hours, which is the hardest part. But once it’s ready, your patience is rewarded with a creamy, flavorful, and indulgent keto treat!...

You can serve it immediately as soft-serve ice cream or freeze it for a scoopable consistency. This delicious ice cream is truly easy to make. It’s eggless, requires no cooking and no ice cream maker, and only contains four simple ingredients. However, if you want it frozen enough to scoop out, it requires a time commitment of about four hours, and you should be there to occasionally stir the mixture....

Eggless Pistachio donuts are totally irresistible and addictive. Making these baked donuts is unbelievably easy and quick. Jump to:About Eggless Pistachio DonutsWhy You Will Love These DonutsIngredientsStep-by-Step DirectionsStoring The DonutsHelpful TipsMore Eggless DonutsRecipe Card About Eggless Pistachio Donuts I am always enthusiastic about baking donuts. They are like a quick treat, so easy to make! I might think twice before making fried donuts (it’s time-consuming), but I am ready to make baked donuts anytime....

Sometimes my family crave dishes other than traditional curries for dinner, so I am always on the lookout for nutritious recipes from different cuisines. Over the past few years, we have grown very fond of Mexican food and have tried many recipes at home. These tacos are packed with protein and you can make them even healthier by topping or eating aside with plenty of salad. I have not used wholemeal wraps here but that would be another way of adding extra fibre to the meal....

Lapsi Halwa is a delightful delicacy that is hugely popular in the Indian states of Gujarat and also Maharashtra, Rajasthan and Uttar Pradesh. However, there are slight variations in the ingredients or method depending on the area. Lapsi is also known as Fada Lapsi (if made with cracked wheat) in Gujarat. Other names such as Laapsi, Lapsi Halwa, Dalia Sheera, Lapshi, Gulachi Lapsi, Cracked Wheat Fada or Cracked Wheat Pudding are used in other parts of India....

Gujarati Dal TRADITIONAL GUJARATI TUVER/TOOR DAAL Gujarati food is pure comfort in our house as we have all grown up eating it. My grandmas both had their own recipe and now my Mum has taught me her authentic Gujarati way. I make this daal with my typical Gujarati thaali which is consist of plain boiled rice, chapatti, dry sabji and salad. It has a tangy, sweet and spicy taste and has got a runnier consistency compared to other daals....

You don’t need to use a lot of honey - one tablespoon per pound of carrots is all it takes. I really like carrots. 🥕 I enjoy their subtly sweet flavor. In fact, I even love simply steamed carrots! But I enjoy many types of simply steamed or even boiled veggies. Perhaps it’s growing up with a Dutch dad - the Dutch (at least his generation) seem to be fond of boiling their vegetables....

Kaddu (butternut squash) raita is a delicious raita made with fresh squash and lightly crushed cumin seeds. It is healthy, nutritous and pairs well with Indian meals. This simple and easy pumkin raita comes together in less than 20 minutes. It is vegan, gluten-free and oil-free, it made with just 5 ingredients. The creamy yogurt works well with spicy Indian food. You may also like cucumber raita, mixed fruit raita or tomato raita....

KEFIR MANGO LASSI What is Kefir Kefir is a cultured and fermented milk drink. It is similar in consistency to a thin yogurt. Kefir tastes tart and sour and has a little “fizz” by the carbon dioxide produced during the fermentation stage. It is loaded with probiotic health benefits. I’ve tried drinking kefir on its own and find it a bit too sour. To overcome this, I made this lassi so I could still gain the nutritional benefits of the kefir....