In honour of the Father’s Day Celebrations, I have an elegant looking dessert idea for you today because every celebration calls for a delicious treat. This creamy and scrumptious, caramel phirni makes a great dessert, served in individual glasses. So if you are looking for a simple treat with a super delicious twist, I’ve got you covered. Phirni is an absolutely delicious traditional creamy Indian dessert, prepared with rice flour or ground rice, milk and sugar and set in a small earthen pots, garnished with nuts, edible silver leaf and rose petals. Creamy Caramel Phirni gives a western and modern twist to the conventional Phirni. To bring new flavours, I did not used any different or new ingredients but just changed a little method in preparation and here I have totally new flavoured Phirni. Really all I can say that this Creamy Caramel Phirni is so good, and even more simple to make. If your taste buds are demanding a seasonal twist, check out my Vanilla and Strawberry Phirnior if you are a caramel fan, see Salted Caramel Peda ( Fudge )
