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Many vegetarian Indo Chinese recipe has stayed in my kitchen past few years, we often prepare when we crave for something else than usual Indian affair. Soya is a great addition to this dish because for us as vegetarians, we can get all our 9 essential amino acids as soya is a complete protein! Soy and Garlic Mushrooms SOYA VEG MANCHURIAN One might get stressed out for handling so many vegetables, chopping them or shredding them finding it as chor, and don’t want to spend the whole afternoon in the kitchen, please don’t, just use your food processor, in less than an hour this amazing meal you can bring on the dining table from your very own kitchen....

It’s perfect for brunch but also makes an excellent meatless dinner. And if you have leftovers, you can enjoy them for breakfast for several days. I enjoy frittatas. I generally like egg dishes for breakfast - I find them very satiating - and frittatas are especially easy to make. I regularly make mushroom frittata, egg white frittata, and this spinach frittata. Ingredients You’ll only need a few simple ingredients to make this frittata....

Spinach Roti (Chapati/Tortilla) Looking at the vivid green colour, I bet you are wondering what these taste like. They have a mild earthy flavour but not overwhelmingly like spinach (happy days for those who aren’t a fan of it). This makes them great to eat with any of your favourite curries. The texture is that of a quintessential Gujarati rotli – thin and pillowy soft. We have barely cooked the spinach to retain as much of the nutrients as possible – just a quick blanch....

Eggless Strawberry Cream Cake is layers of vanilla sponge frosted with macerated strawberries and lightly sweetened whipped cream. The cake has delicate crumbs and blends amazingly well with the frosting and juicy strawberries. Moist and Soft Strawberry Cream Cake Don’t be intimidated by the cake’s four layers, and think it will be difficult and time-consuming. In fact, making the cake layers is simple, and the batter comes together in minutes....

It is a light and delightful treat for anyone. You’ll only need 5 ingredients and 5 minutes of your time. The basil brings out the freshness of the mangoes, and cashew yogurt provides creaminess. Prepare these and impress your friends and family even if you’re not an expert in the kitchen. Great for a kids party or BBQ party. Do you like to read our blog? Then don’t forget to sign up for email updates to get new recipes delivered right to your inbox....

TAKEAWAY STYLE PILAU RICE What is the ratio of Basmati rice to water ratio? What type of water do I need to cook rice? Defrost and heat thoroughly before consuming. Best Tips to cook the fluffiest rice

You can make this easy Indian salad in under 5 minutes with a few simple/easy to find ingredients. BEST Indian Onion Salad for Poppadoms A basket of poppadoms alongside a trio of onion salad and two chutneys signals the start of your Indian feast in any Indian restaurant! Onion salads provide texture and bite and enhance the flavour of the Indian mains. If you’re looking for a quick side dish to accompany your homemade Indian meal, then this is the salad that you need to try!...

It’s vegan, gluten-free and ready within 15 minutes. I recently visited the super instragrammable Prada Café that is located inside Harrods, London and ordered their courgette salad. After one bite knew I had to recreate it at home! I bought all the ingredients the next day and set about recreating the fantastic flavours. Essentially, it is made with grilled zucchini ribbons, chopped green beans, peach, hazelnuts, mint and dill all tossed in a gorgeous basil sauce....

Serve with Indian Mint Sauce and Tamarind Sauce for an Indian restaurant/takeaway style meal. Onion bhajis are an Indian appetizer made by deep-frying onion slices that are coated in a spiced batter. The batter is typically made from chickpea flour and a medley of Indian spices. Sometimes, onion bhaji are made with plain flour although this is not the authentic recipe. The battered onion mixture is then deep-fried until crispy and golden brown....

Also, these Parathas are great with afternoon tea or coffee. Spread some butter or jam on this Paratha, roll, and give it to your kids for a healthy boost as an after-school snack. Jump to:About Avocado ParathaHow To Use Avocado In This Recipe?IngredientsStep by Step DirectionsServing and Storing SuggestionsHelpful TipsMore Avocado RecipesRecipe Card Our Latest Videos About Avocado Paratha Avocado is considered one of the superfoods. It has numerous health benefits....

This curry is fit for a royal treat, serve it with round and soft Gujarati rotlis, paratha or naan so to not to miss a single drop of the delicious gravy. Paneer is a saviour when you want to prepare rich Mughlai recipes, it’s the best meat replacement for vegetarians when we are in need of nutritious and good protein ingredient. Most of us either at home or in restaurant indulge in the ever so versatile and all-time favourite Paneer Curries....

I hadn’t really considered Spain as a holiday destination much before even though it is an absolute tourist hotspot. I heard from a lot of friends that they had booked flights to Barcelona and now that I have been there, it is easy to understand why. Barcelona is the perfect cocktail of rustic old charm and young cosmopolitan vibes. With lashings of Sangria thrown in. Day 1: We flew in from London Luton to Barcelona – El prat on a 7 am flight....

Not only would kids love Bread Pizza, but it can be anyone’s favorite who loves pizza. The recipe is easy and quick, and bread pizza can be served for lunch, a mid-day snack, a side dish, or packed for the lunch box! Jump to:About Bread PizzaWhy You Will Love This RecipeIngredientsStep-by-Step DirectionsVariationsHelpful TipsMore Easy SnacksRecipe Card About Bread Pizza Bread pizza is one of the quick and delicious snack recipes....

A quick 25-minute recipe, these scallops are perfect as an appetizer, or you can serve more of them per person as a main course with a side dish. Scallops are such a great way to enjoy seafood! I often make grilled scallops, baked scallops, seared scallops, and bacon-wrapped scallops. But when I want a truly quick and easy recipe, I make these broiled scallops. The parmesan coating crisps as they broil, turning them into a delicacy....

Churma Ladoo With Sugar What is Churma? Churma and Brahmin Community Difference between Gujarati and Rajasthani Churma Ladoo When to make Gujarati Churma Ladoo? Should I fry or bake the ladoo? Churma Ladoo variety INGREDIENTS YOU’LL NEED FOR GUJARATI CHURMA LADOOS HOW TO MAKE GUJARATI CHURMA LADOO STEP BY STEP AND VIDEO OUR TIPS, TRICKS AND SUGGESTIONS Equipment/Tools used

Jump to:About Coconut ChutneyIngredientsHow To Make Coconut ChutneyServing SuggestionsStorage The Coconut ChutneyHelpful TipsMore CondimentsRecipe Card Our Latest Videos About Coconut Chutney Chutney is a spicy or savory condiment that originated in India. There are numerous types of chutney available, made from many different ingredients. Coconut Chutney is a South Indian condiment, consists of coconut as the main ingredient. The simplest form of chutney includes a blend of freshly grated coconut, green chilis, and salt....

Yesterday was Krishna Janmashtami (an auspicious day for all Hindus to celebrate the birth of Lord Krishna), and we observe a total fast to be broken in the night after a puja to Lord Krishna. Some people who are unable to maintain a complete fast eat fruits and other dishes which do not contain onions, garlic and non-vegetarian food including rice items. I decided to make Cracked wheat ven pongal during lunch as it is filling and does not contain onions or garlic....

They’re made with just 3 ingredients, are suitable for vegetarians and can easily be made vegan and or gluten-free. Indulge in the festive spirit with these delectable Cranberry Cream Cheese Pinwheels. They’re a delightful treat that seamlessly blends the tartness of cranberries with the rich creaminess of cream cheese, all wrapped up in flaky puff pastry. These bite-sized wonders are not only visually appealing but also incredibly easy to make, making them the perfect addition to your holiday season and party spread....

For a decadent pasta recipe with amazing flavor, look no further than this Saffron Pasta. Garlic and asparagus are cooked in butter, then tossed through cooked pasta and a silky saffron sauce. The creamy sauce is made with single or heavy cream and is infused with the flavor of saffron and garlic. ​Prepare this One Pot Lemon Ricotta Pasta or Air Fryer Pasta Bake for a perfect weeknight dinner. Creamy Saffron Pasta Ingredients All ingredients are available in local grocery stores....